Books
GOING GLUTEN-FREE: 7 Surprising Facts You Should Know If You Want to Achieve Dietary Success.
Written for both celiacs and the gluten-sensitive, as well as their doctors, this condensed and easy-to-digest compilation of years of medical and nutritional research explains why people aren’t healing on the gluten-free diet as we know it, and offers solutions for modifying that diet so that the reader can begin to truly heal.
Available in print and as an e-book, at most places where book are sold, even internationally, including: Amazon, Apple iBooks, Barnes & Noble, Kobo, and Blio. If you don’t have an ebook reader, you can also download a PDF at Smashwords.
Poems
Published on Headline Poetry & Press. March 2020.
Published on PBS NewHour Online, October 2018. Poets Reading the News, and Medium. September 2017.
Research Articles
Many of these originally appeared on the now disbanded online magazine, Stuffed Pepper.
- What is leaky gut? Or… what? You can’t even eat HUMMUS?
- Is Gluten Sensitivity All in Your Head?
- Gluten Sensitivity is NOT a Social Contagion
- Seven Things You Should Know About Going Gluten-Free. And Why Going Gluten-free Really Should Be Going Paleo
- Why a Gluten-Free Diet? Why Not Wheat Free? What About Grain-Free?
- What is Gluten? Wait! Are you sure you know the answer?
- Corn and Soy are Just as Bad for You as Gluten! What GMOs are Doing to Our Guts
- Is FDA’s gluten-free labeling requirement of less than 20 ppm gluten really safe?
- Is There Gluten in My Lemons? Soy in My Apples?
- What I’ve Learned About Soy. Hint: It’s Not a Pretty Picture
- Genetically Modified Organisms: Another Green Revolution?