Hans' Glögg
My father-in-law’s famous mulled wine recipe, Scandinavian style. Story You will need to begin making this at least a day in advance to let the flavors meld. So plan accordingly! …
My father-in-law’s famous mulled wine recipe, Scandinavian style. Story You will need to begin making this at least a day in advance to let the flavors meld. So plan accordingly! …
Story Finding a pork loin with the rind still is on is the key to making this delicious, traditional roast. That added layer of fat is what makes the ‘crackling’ …
A thick and delicious gluten-free grain-free gravy that is wonderful over pork (or any!) roast, and takes less than ten minutes to make. Story I’m not sure where arrowroot falls …
Lends a Tex Mex touch to any rub or marinade. Story You always need to watch out for gluten (and other additives) in pre-made seasonings. Gluten and dextrose are used …
This is a slight adapation from “Heuck’s famous Poultry Dressing” which is on the package of the stuffing bag. 🙂 Ingredients 1/2 pound stale gluten-free or paleo bread, soaked in …
The classic Waldorf salad, just shaped a little differently. For an elegant appetizer, serve in endive “cups.” Ingredients 1/2 cup mayonnaise 3 green apples, cored and diced 3 stalks of …
Ingredients FOR THE MEATBALLS 1 pound ground beef 1/2 teaspoon salt 1/4 cup minced onion 1/4 teaspoon pepper 1/4 teaspoon minced garlic FOR SAUCE: 1/4 cup beef/chicken stock or water …
Ingredients 2 pounds of Brussels sprouts 4 ounces of bacon, diced 3 shallots, diced 1/3 cup of pecans, chopped Instructions Preheat oven to 425 degrees F. Place the bacon in …
Who needs mashed potatoes? This buttery, “Creamy” alternative is just as satisfying on your Thanksgiving table (or anytime!) Story For some reason, my body is not able to tolerate potatoes …
Bacon, raisins and mayonnaise make broccoli taste so much better! Your kids will love you for it! Story Even though my kids will eat steamed broccoli plain, with no added …